An in-depth documentary showcasing the broken food system, basic learning of sustainable techniques, and offering the audience different types of farming to choose from. This documentary is a semi personal observation of what the USA should learn on self-sustenance within their respective communities. It delves further into the issues of the toxic food system, so-called organic produce, and regenerative methods. Different types of farmers are interviewed on their role and what are the basic solutions to partake in keeping this food security at a local level. A festival favorite.
Directed by
Nari Safa